The red Azuki from Probios are small beans consumed for millennia in Japan, their consumption has come to the fore in the West thanks to the spread of macrobiotic cuisine. These legumes are excellent to be enjoyed boiled and seasoned, however thanks to their delicious sweet taste reminiscent of chestnuts, they are traditionally used in the East for the preparation of delicious sweets. They are recommended for the preparation of numerous recipes: perfect for both first and second courses and in many other preparations that your imagination suggests . It may contain traces of soy. Store in a cool, dry place away from sources of light and heat.

• Brand:  Probios

• Category:  Beans

Red Azuki 400 g

• Brand:  Probios